Skip's Tasting Notes
Skip
Roaster and Owner · personally cups every batch
Colombia natural
250g / Beans / Licht
€13,90
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Colombia · Tolima
Colombia natural
€13,90
250g / Beans / Licht · incl. btw
Whole beans retain their flavor the longest. We only grind on request.
With a natural process, the entire cherry remains around the bean during drying. This allows the coffee to ferment longer, and you can taste it: intense, fruity, and syrupy full-bodied.
A super cool, intense coffee for those who appreciate fermentation. This Colombian natural is full of character: fermented, sometimes almost hoppy, and wonderfully syrupy and full-bodied. This is a coffee where you need to love fermentation, but in return, you get a fantastic, rich experience. Extra fun: try it alongside our Ethiopian natural and taste the difference between two naturals from completely different origins. Precisely that contrast makes this coffee so interesting.
This coffee comes from the El Indio lot, grown by farmers of ASOPEP, a cooperative of about 168 farming families in Planadas, high in the Cordillera Central in Tolima. Camilo Enciso Suarez leads the cooperative and is committed to the farmers and the recovery of the region. We receive this coffee through Cofinet, a Colombian export company with 80 years of experience, where Hugo is my contact person and we enjoy discussing coffee together.
Suitable for: filter, espresso, automatic machine, and moka pot.
Preparation advice
Het bereidingsadvies voor deze koffie volgt zodra de partij gecupt is.
Why we light this candle
Lightly roasted, it retains its acidity and floral notes. This requires a little more attention during brewing, which is why the brewing advice is provided above.
Shipping and returns
We roast every Tuesday and ship within 1 to 2 business days. Free shipping from € 45. Unopened bags can be returned within 14 days.
Enterprise and subscription
More than 5 kilos a month or a regular delivery? Contact us, and we'll work together to find a suitable profile and delivery schedule.
Taste Profile
Floral, bright, tea-like.
FermentativeHoppySyrupy
Fire rating
Ongebrand
Licht
Medium
Medium donker
Donker
A light roast preserves the acids and floral notes. This requires a little more attention during brewing, which is why brewing instructions are included next to the purchase button.
Origin
Where this coffee comes from.
Land
Colombia
Regio
Tolima
Farm of station
El Indio (ASOPEP)
Proces
Natural
Purchased through our own cupping and assessed for defects and moisture content before roasting.
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